Monday, 31 March 2014

Chicken soup with rice

Believe it or not, it's been almost spring-like 'round here... but winter just won't release her kung-fu grip... or Mother Nature is going through menopause or summing. I dunno. But it's frustrating, to say the least.
In an attempt to retain/regain (I'm not sure quite what my status is right now... which is part of the problem, I suppose) my sanity and to reduce my cabin fever, I do my damnedest to get out for a nice long walk when the weather takes a break from raining and snowing. If I can, I take the long way around to get to the grocery store on my way home from work. I noticed that Charley, my jade plant, has roused from his wintery slumber, and that some of the other plants are trying to do the same.
... my iphone is not exactly the best at focusing on up close pictures, but, you can see the buds breaking through... You can do it, little buddies! I believe in youuuuu~!

Tuesday, 25 March 2014

Ginger and Beef recipes

Hello all my buddies! For those of you living in Canada and northern Japan, hang in there, this winter thing can't last forever! We'll get through this!!! Here's a simple, delicious and warm entree I came up with, somewhat inspired by what Jade and I created to help Flynn clean out his fridge before his big move.

Tuesday, 11 March 2014

Shichi-Snow-he

I've found myself feeling rather restless these last few weeks, the wether doesn't always lend itself to walking around outdoors. However, today was rather nice, so I took advantage of it and decided to play around with my new fave toy.

Here's another sampling of where I've been living the last year and a half.

I went out for the evening and lost my driveway one night.

Monday, 10 March 2014

Recipe request: Vegetarian Hash


I've been trying to use up some of the dry good that I have kicking around my apartment, currently that includes dry soy beans and TVP. I posted a pic of my first attempt and was sassed/asked to supply the recipe. It's nothing fancy, but it's a fairly quick and painless dinner, and is yummy with raw or steamed veggies.