Thursday, 4 October 2012

Since I seem to be in Suzie homemaker mode...

Garlic mashed potatoes, honey garlic chicken and grilled asparagus...
Small potatoes plus good sized clove of garlic.
Chop up and put in pot of boiling water

Chop up some garlic and oil (in this case, sesame)

Chop up boneless skinless chicken breast

Add chicken to oil and garlic (pre-heated in frying pan)

Put asparagus in toaster oven.


Add salt and buttery-goodness after toasting for 5 mins.

Voila!

See? Even *you* can cook.
Now go wash the damn dishes!

2 comments:

  1. mmmm. i can still remember when you made your honey garlic chicken for me... so good, so simple.

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    Replies
    1. High praise coming from you, my dear!
      If you come for a visit, I can make it for you again! ;)

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